Banana Split Martini
There’s been some monkey business going on behind the bar. My trusty mascot persuaded me to recreate his favourite dessert as a cocktail to delight the senses. The result is a smooth blend of creamy flavours that your sweet tooth will just go bananas for.
1½ oz Pinnacle Whipped vodka
½ oz Bols Banana Liqueur
1 oz 1-per-cent milk
Banana slice to garnish
Ice a martini glass and set aside. Pour all the ingredients into a shaker with ice and shake. Discard the ice from the martini glass. Strain shaken mixture into the now chilled glass.
Using Pinnacle Whipped vodka gives a whipped-cream taste so you don’t need heavy cream to achieve a great banana split flavour. You can use lactose-free milk if required.